A Little Teamwork Can Be a Lifesaver (Encouragement for Creators)

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The cool thing about creators is that we find them in a variety of occupations. Creators aren’t just writers, artists, actors and filmmakers. Chefs create and cook new culinary masterpieces. Crafters design and assemble unique works of art. Inventors and entrepreneurs create new devices, processes and services, and then find new ways of marketing these. In fact, there are as many types and examples of inspired creativity as there are facets on a diamond — or flavors in a pack of Life Savers.

Clarence Crane created the first Life Savers candy in 1912. Not much is known about the Cleveland, Ohio, candy maker, except that he was the father of yet another creator, the famed American Poet Hart Crane. We do know, however, that Clarence Crane invented Life Savers as a “summer candy” that would resist melting. His circular mints were molded to resemble the flotation devices used at beach resorts. Crane didn’t own machinery needed to mold his “Pep-O-Mint Life Savers,” so he contracted a pill manufacturer to press the mints into shape.

In 1913, Crane transferred his “diamond” to Edward Noble, a New Yorker who would further “polish the gem.” Noble bought Crane’s Life Savers formula for $2,900. Noble started a company that had the capability to mix and mold the candies. He also devised a better way to package Life Savers to prevent the candies from going stale. His company hand-wrapped rolls of Life Savers in foil and then affixed paper labels. The process proved to be labor intensive, but in 1919 Noble’s brother Robert, an engineer, developed machinery that completely automated the wrapping process.

A year later, Robert Noble continued to be a creative force in the company. He expanded on his younger brother’s entrepreneurial vision by first introducing newspaper ads and then expanding the company by building larger, more streamlined manufacturing facilities. He also began introducing a spectrum of colorful new flavors.

In 1921 the Nobles created fruit-flavored Life Savers, which were translucent, almost crystalline in appearance. In 1925, the company further improved its manufacturing process and devised a method of actually putting a hole in the center of the candies. The original chalk-white mints were simply molded to resemble lifesaver flotation rings. The new Life Savers were introduced as the “fruit drop with the hole”!

The Nobles continued to promote their candy by creating special box displays that allowed LifeSavers to be positioned next to the cash registers in cigar stores, drug stores, barber shops, and restaurants. They held the price at 5 cents  for years, encouraging shoppers to trade that nickel in their change for a roll of Life Savers. To say the candies were popular is an understatement: during the Second World War, the little Life Savers were a heat-resistant favorite candy among the Armed Forces, and a sweet reminder of life at home. And to make sure there were enough Life Savers to go around, competing candy companies willingly donated their own sugar rations to meet the production demands of the Nobles’ company! That’s teamwork!

Great ideas and savvy innovation are simply facets of the “creative diamond”! One creator may unearth a “gem”; another cuts it; another polishes it. You can be creative, either by inventing, creating, innovating or facilitating. “It’s not important who does the planting, or who does the watering. What’s important is that God makes the seed grow. The one who plants and the one who waters work together with the same purpose. And both will be rewarded for their own hard work.” (1 Corinthians 3:7-8 NLT)

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Faithfully Fueled Flames of Sparky! (Angel in the Kitchen)

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Over the past year we’ve introduced our readers to all the “angels” in our kitchen: those appliances, gadgets and food items which continue to teach us lessons about life, love and relationships. We wrote, among other things, about how our toaster can “talk”; the call oangelic-pop-up-toaster-smiling-with-wings-and-halo-emoji-102714f the Keurig; and how Fridgey (our refrigerater) enjoys the nightlife. These articles have been collected in two softcover books.

Now we’d like to share a little more about Sparky, our gas range! (Yes, we can be silly at times! What’s your excuse?) Sparky is faithful; even in the midst of a prolonged power outage, our trustworthy kitchen friend didn’t let us down! Please read on.

One fateful Christmas Eve, over a decade ago, Virginia and several surrounding states endured a massive ice storm. The day before, we had prepared a variety of tempting treats to enjoy throughout the holidays, including stuffed mushrooms. All our goodies were crammed into Fridgey, awaiting a bit of rewarming on Christmas day. But on the morning of the 24th, we awoke to the gunshot-loud crackings of tree limbs breaking under the weight of a thick coating of ice. And because we live in the woods of New Kent, barely 30 feet from dense stands of trees in every direction, we weren’t in the least suprised to learn the power was out — a frequent pitfall of having powerlines near trees.

Turned out that power outage affected thousands of homes spread across several states — and in more isolated areas (that would be us) the outage lasted weeks!! But we managed. We transferred our gourmet goodies to a big cooler, and on Christmas night, huddled about the fireplace, sitting in a room illuminated by hurricane lamps, we enjoyed a hot meal that included stuffed mushrooms! How did we heat them?

Well, Sparky is fueled by a huge propane tank behind our house. The local propane company keeps the tank topped off, so we’ve never run out of fuel. And the beauty of propane is that the pressure of the gas forces the fuel through the line and into our home, where it feeds our water-heater and Sparky.

All we had to do was turn on the gas knob, light the flame with a match, and Sparky came to life. We gently warmed the stuffed mushrooms and other foods in a covered skillet, and enjoyed a gourmet meal in the midst of a semi-disaster! So, in a pinch, our faithful Sparky came through, because he’s powered by a dependable source of fuel — and the flow never stops!

In life, those who believe in and follow Christ are also powered by a dependable, neverending source of fuel. It’s called God’s Holy Spirit. When He walked the earth, Jesus said, “…I will ask the Father, and he will give you another Helper, to be with you forever … the Spirit of truth, whom the world cannot receive….” (John 14:16-17 ESV) The word helper comes from a Greek term that conveys the ideas of “advising, encouraging, comforting and strengthening”: the basic survival gear needed to get through tough times.

With the power of the Holy Spirit we can make it through all of life’s little disasters, whether they’re icestorms or job layoffs or broken relationships. But we need to be careful to maintain the flow of the Holy Spirit’s influence in our lives. There are certain things that can block the natural flow of this “fuel”; thoughts and actions that can crimp the gas-line, so to speak.

“For you have been called to live in freedom…. But don’t use your freedom to satisfy your sinful nature. Instead, use your freedom to serve one another in love. …But if you are always biting and devouring one another, watch out! Beware of destroying one another. …Let the Holy Spirit guide your lives. Then you won’t be doing what your sinful nature craves. The sinful nature wants to do evil, which is just the opposite of what the Spirit wants.” (Galatians 5:13-17 NLT)

Keep the supply lines open: read and think on God’s Word; talk to your Heavenly Father (praying about your fears, weaknesses and concerns, asking for His guidance, and always thanking Him for all He’s done for you); and stay connected to other believers. When you do, you’ll always have fresh supply of God’s power and influence flowing into your life. You’ll be able to weather any storm … and even dine on gourmet stuffed mushrooms while you’re waiting for it to pass!

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